Minestrone soup, omelettes, risotto, Thai green curry, soda bread, pizza, lemon drizzle cake, chocolate roulade.
Pupils are expected to complete a time plan for each lesson and a diary to illustrate their understanding of all the topics covered
In the final session pupils cook a celebratory middle eastern sharing menu. Upon successful completion of the course they receive a Leiths Certificate of Attendance.
From simple meals to food for friends, pupils gain the skills and inspiration to keep on cooking with confidence long after the course has finished.